How To Make Hush Puppies

Stir in the onion.

How to make hush puppies. Directions heat vegetable oil to 365 degrees f 185 degrees c. Then in a separate bowl combine melted butter egg water and buttermilk. In a large mixing bowl combine corn meal baking powder salt milk and water. Heat up your deep fryer.

Next stir the wet ingredients into the dry ingredients and heat 2 cups of oil in a large pot over medium high heat. Cook until deeply golden all over 2 to 3 minutes per side. Immediately transfer cooked hush puppies to. How to make southern hush puppies ingredients.

Using a mixing bowl stir together the cornmeal flour baking soda and salt. Shape the batter into small balls approximately 1 tablespoon each. To make hush puppies start by mixing flour cornmeal salt sugar baking soda baking powder and diced onion in a large bowl. Mix in egg and chopped onion.

Hush puppies are made up of corn meal batter that has garlic powder onion powder and a hint of paprika for some added spice. Working in batches carefully add hush puppies in a single layer using a large slotted spoon. In a cast iron dutch oven or an electric skillet heat oil to 365. Drop batter by tablespoonfuls into oil.

The cornmeal batter has flour cornmeal a little sugar and buttermilk as a sweetener and aiding in smoothing the batter. In a mixing bowl combine the cornmeal flour salt sugar baking powder and baking soda. If using a pan on the stovetop you ll need several inches of oil so the hush puppies will float as they fry mix your ingredients and drop by spoonfuls into the fryer. Whisk the egg milk and onion.

Use a long handled spoon to gently slide the hush puppies. Pour the buttermilk mixture into the dry. To get the batter to. If you re using self rising cornmeal and flour omit the baking powder and salt.

Allow to cook until golden on the outside and tender in the middle. Directions in a large bowl combine the cornmeal flour baking powder and salt.